Tag: bloggerlife

Talk, Travel, Tuck In

Memory String 2018 Unravelled #2

Beat this now! I’m getting better at planning! I actually managed to time the second part of my ‘best of 2018’ and am publishing it on the last day of the year! I could go on and on about how amazing it feels but let’s keep it short and sweet today. It is a Monday, …

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Talk, Travel, Tuck In

Memory String 2018 Unravelled #1

It’s been a few days since the giveaway was announced. The winners have been declared and handed over their loot. While in the process of putting together bags for the giveaway winners, I decided to send out a few to friends who’ve been a rock for me in the past year; and some to people …

Travel

‘Tis the season to be Jolly!

From the corner table #fromthecornertable #giveaways #newyear

It’s the holiday season again and for us here at From The Corner Table, it’s a special holiday season; its been a whole year of this wonderful journey of blogging and sharing my experiences and trysts with all of you. And to celebrate it, I just felt like giving out something more than just my …

Travel

The Magnet Stories #Azerbaijan

magnets, gifts, mementos, from the corner table, fromthecornertable, traveltuckintalk

A few years ago, the trend of refrigerator magnets trickled into our home when a ‘Statue of Liberty’ magnet found space on the fridge surface. Over the years, several magnets from India and abroad have jostled for space on the grey surface. From the front of the fridge, magnets made their way to the visible …

Tuck In

Feasting with clove parcels ‘labanga latika’

fromthecornertable, from the corner table, labanga latika, labangalatika, clove, sweet, mithai, mawa, mishti, bengalisweet, bengali sweet

It’s amazing the way certain foods trigger memories of times gone by, relations lost in the passage of time – the memory brightening your mood faster than a cup of coffee or a quart of ice cream can. Labanga latika, a Bengali sweet dish, is one such food item for me. I don’t remember a …

Tips 'n' Tricks

It’s Cake Stall Time Again!

Oops… I’ve done it again. I’ve gone ahead and committed to being part of something that is adding to my anxiety-ridden life. One would think that being ‘experienced’ would rid me of all doubts. But tell me, does that one experience count? I still get sweaty palms when I think about those panic-filled days that …

Tuck In

How to Celebrate ‘World Vegetarian Day’?

from the corner table, fromthecornertable, traveltuckintalk, world vegetarian day

I’ll be honest. I was a bit flummoxed when I first read that October 1 is celebrated as World Vegetarian Day! As someone born in India, vegetarian food has been a part-and-parcel of life as far as memory stretches. My family loves its fish, meat, seafood and what not. But we love our vegetarian food …

Travel

Once Upon a Travel… Revisited

Sometimes, its good to revisit the beginnings, right? It’s time to reflect on where it all started and it begins with ‘Once upon a travel’

Tuck In

Savoury Mixed Lentil Crepes

Yes. Breakfast is the most important meal of the day. So say my parents and half the world around me! But I sing a different tune. Coz for me, while breakfast is important, the mid-morning snack, lunch, evening bites, dinner and late night craving are equally important. I don’t believe in playing favourites with meal …

Tuck In

Sprouted Mung Beans Salad Bowl & a Happy Gut

Follow my blog with Bloglovin Confession: I dislike fruits, vegetables, greens and the category. Give me some fresh fruit juice or a stir fry and I will gobble up the goodness in seconds. Hand me the raw and they will remain untouched. Which means all the greens and veggies in my salads have to be …

Travel

A Painting called Shaki

If Baku is the potpourri of the old and new and Gabala is that beauty spot hidden in the mountains of Azerbaijan, Shaki is an old painting come alive. Cobbled streets, old buildings with exposed bricks, quaint coffee shops and tiny chai khanas, Shaki has held on to the old world charm that pulsed through …

Tuck In

Herb-y Egg Delight with an Azeri Touch

There is something magical in the way eggs, whisked thoroughly, seasoned with a pinch of salt and cooked in a pat of butter or oil, can produce something as deceptively simple like an omelette. And I speak of the basic omelette. Type in the word ‘omelette’ in the search engine of your choice and it …

Travel

Gabala, a Beauty Spot on the Hills

Gabala, a beauty spot on the hills, from the corner table, #fromthecornertable, #gabala, #qabala, #azerbaijan

For most tourists, Gabala or Qabala is a preferred winter destination considering the plethora of winter sports that can be enjoyed on the slopes of the Greater Caucasus mountain range. In fact, Mount Bazarduzu, the highest peak in the Republic of Azerbaijan is located in this region. But summer in Gabala isn’t too bad, I …

Tuck In

Bengali Aloo Posto (Potatoes in Creamy Poppy Seed Paste)

“I’m about to board the flight/train. See you soon.” “Okay. By the way, what do you want for lunch/dinner?” “You know Maa! Moshuri daal, bhaat, ghee maakha aloo sheddo (red lentil soup, steamed rice, mashed potato seasoned with ghee and salt)” This conversation, or a version of it, is repeated each time I am on …

Talk

Capturing Food in Art Frames

One of my biggest concerns when the blog was taking off five months ago was photographs. I could manage the touristy/birthday photos with my little camera. But I needed better. While I was struggling with these issues and hoping I could get the blog rolling on time, someone told me that an “awesome” photographer was about …