Ol’er Daalna | Elephant Foot Yam Curry
Gosh! Have you ever marvelled and shaken your head at the ease with which the child version of you was
Gosh! Have you ever marvelled and shaken your head at the ease with which the child version of you was
After nearly a decade in journalism and having interviewed a decent number of people, I can safely say I have
It’s creepy, the way social media throws up ‘Watch This’ or ‘Read This’ suggestions. From the usual food videos, discounts
The best recipes, in my opinion, come from a mother’s memory. And she is also undoubtedly the best cook in
Temporary workspaces are so much fun! You move out of your personalised space and set up shop at a different
Yes. Breakfast is the most important meal of the day. So say my parents and half the world around me!
Nearly a decade of living in the United Kingdom has made the elder sister a good cook and an almost
Confession: I dislike fruits, vegetables, greens, and the category. Give me some fresh fruit juice or stir fry and I
There is something magical in the way eggs, whisked thoroughly, seasoned with a pinch of salt and cooked in a
“I’m about to board the flight/train. See you soon.”“Okay. By the way, what do you want for lunch/dinner?”“You know Maa!
A news alert two days ago declared that the western part of India will experience monsoon “in 2-3 days”. This
I ‘celebrated’ a nine-year friendship anniversary with my first cousin a few days ago. Considering she’s been a part of
I adore chilli chicken – give me chilli chicken for breakfast, lunch, dinner and I would be a happy soul. Methinks, that can be said for chilli potato too now. Chilli chicken is an Indo-Chinese dish popular among the masses. Found
Did you know Bengalis are pretty much obsessed with food, especially dishes that include fish? I remember my maternal grandfather
As someone learning how to cook from her mother, there is a sense of achievement when the result of a
It’s that time of the year! I’ve been waiting for Poila Boishakh, the first day of the Bengali calendar, for
Several people, when asked about a mutton curry, have described it as “a gravy of meat, potatoes and/or vegetables” depending
What’s the weather like in your part of the world? Down here, the temperature has touched 42°C in what is