Tag: tuckin

Tuck In

Aloo Morich / Potatoes in Chilli Oil

It’s creepy, the way social media throws up ‘Watch This’ or ‘Read This’ suggestions. From the usual food videos, discounts by travel companies, cute baby and pet videos and sitcom snippets to the more unusual ‘trending’ and ‘viral’ videos of people barfing, crazy challenges, strange habits, there’s a constant barrage of visuals. While I’m still …

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Travel

Once Upon a Travel… Revisited

Sometimes, its good to revisit the beginnings, right? It’s time to reflect on where it all started and it begins with ‘Once upon a travel’

Talk, Tuck In

Kashke Badamjan from the ‘Kitchen Therapy’

The best recipes, in my opinion, come from a mother’s memory. And she is also undoubtedly the best cook in the whole wide world. Little wonder then that I started off my culinary lessons under my mother’s loving and watchful eye. I happened to mention this to Kamini during our conversation that I’ve shared a …

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Omelette in a Spicy Curry

Temporary workspaces are so much fun! You move out of your personalised space and set up shop at a different location. A visit to the unknown rejuvenates the mood and makes your workspace dearer on return. I change my workspace often when back home. Pack up my little bag and head to a cafe, settle …

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Savoury Mixed Lentil Crepes

Yes. Breakfast is the most important meal of the day. So say my parents and half the world around me! But I sing a different tune. Coz for me, while breakfast is important, the mid-morning snack, lunch, evening bites, dinner and late night craving are equally important. I don’t believe in playing favourites with meal …

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Shorshe Salmon / Salmon in Mustard Sauce

Nearly a decade of living in the United Kingdom has made the elder sister a good cook and an almost expert in the art of ‘kitchen substitutes’. A cheerleader for the ‘quick and easy’ meal squad, Raka (the elder sister’s name that means ‘full moon’) confesses that she has learned by trial and error. “I …

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Sprouted Mung Beans Salad Bowl & a Happy Gut

Follow my blog with Bloglovin Confession: I dislike fruits, vegetables, greens and the category. Give me some fresh fruit juice or a stir fry and I will gobble up the goodness in seconds. Hand me the raw and they will remain untouched. Which means all the greens and veggies in my salads have to be …

Travel

A Painting called Shaki

If Baku is the potpourri of the old and new and Gabala is that beauty spot hidden in the mountains of Azerbaijan, Shaki is an old painting come alive. Cobbled streets, old buildings with exposed bricks, quaint coffee shops and tiny chai khanas, Shaki has held on to the old world charm that pulsed through …

Travel

Gabala, a Beauty Spot on the Hills

Gabala, a beauty spot on the hills, from the corner table, #fromthecornertable, #gabala, #qabala, #azerbaijan

For most tourists, Gabala or Qabala is a preferred winter destination considering the plethora of winter sports that can be enjoyed on the slopes of the Greater Caucasus mountain range. In fact, Mount Bazarduzu, the highest peak in the Republic of Azerbaijan is located in this region. But summer in Gabala isn’t too bad, I …

Tuck In

Bengali Aloo Posto (Potatoes in Creamy Poppy Seed Paste)

“I’m about to board the flight/train. See you soon.” “Okay. By the way, what do you want for lunch/dinner?” “You know Maa! Moshuri daal, bhaat, ghee maakha aloo sheddo (red lentil soup, steamed rice, mashed potato seasoned with ghee and salt)” This conversation, or a version of it, is repeated each time I am on …

Travel

Rock Etchings & Mud Volcanoes of Gobustan

If you thought Baku is the beginning and end of Azerbaijan, and that I was done talking about my weeklong trip, you were soooooo wrong! Seven days is long enough time to tuck several experiences under your belt. And if those days are spent in a country like Azerbaijan, it is sufficient time to explore …

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Heat Busting with Aam Dal (Red Lentil & Raw Mango Soup)

A news alert two days ago declared that the western part of India will experience monsoon “in 2-3 days”. Which means me, along with scores of others, have joined the thousand others sending prayers to the rain gods! But until the rains arrive, I am busy enjoying the last of the mango rush. Like almost …

Travel

Baku, a Potpourri of Influences #Chapter 2

Holy smokes! A year ago at this time I was walking through the lanes of Athens, debating over souvlaki and gyros while ticking places off my ‘must visit’ list. With my favourite travel partners – the elder sister and brother-in-law – I was busy getting a Greek sun tan. Fast forward to the summer of 2018 and …

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Chai, Halva & Azeri Hospitality

I promise to make your mouths salivate and ensure that you dream about the wealth that is the Azerbaijani cuisine soon but before that, I do need to touch upon and introduce you to a fascinating experience that is part of the Azari social fabric. This is the drinking of chai or tea, served with some local or homemade fruit preserve that they call ‘jam’.

Travel

Baku, a Potpourri of Influences #Chapter I

If you have just one day on hand to spend in Baku, then you must spend time in the Old City. Protected by a boundary wall, the most ancient part of Baku includes the Palace of the Shirvanshahs and the Maiden Tower, both of which have been listed by UNESCO as World Heritage Sites. In fact, if memory serves right, all of the Old City is marked as a World Heritage Site.

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Tongue-Tickling Chatpata Chicken

With a cooking time of just 20 minutes and the flexibility of loading with as many vegetables as you want and seasoned with just two ingredients – turmeric and chaat masala, this is a winner. “I don’t remember where I learned this from but what I do know is that I love it and so do the kids. Makes that a win-win situation!” she says.

Travel

Tales from Munnar #2

On the second day of our stay in Munnar, after we checked out of a the lovely Clouds Land Home Stay, we drove up the winding roads to the Lockhart Tea Estate to understand how tea is processed.

Travel

Tales from Munnar #1

when summer came in this year, Kerala topped the list of ‘places to travel’ with the quaint Munnar giving a new meaning to ‘rolling hills’ and ‘winding roads’.

Travel

Touching the Tip and How!

Kanyakumari is a postage-stamp sized town in comparison to other towns that you may have travelled to. You can easily cover the touristy and non-touristy bits of the city in a day.  
Hot humid air that carries the smell of sea and scorching sun are two characteristics I will always associate with the town. Those were the two things that shook me when I hopped off the train at Kanyakumari station.

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A Royal ‘Maangsho Jhol’ (Bengali Style Mutton Curry)

Maangsho Jhol (Bengali Mutton Curry), from the corner table, #fromthecornertable

A Bengali can regale you with tales of incidents and heated discussions that have occurred as the family tucked into a Sunday lunch, seated around the steaming pot of maangsho jhol and white rice. And every Bengali is emotionally connected to this curry.