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  • Travel

    How My Parents Spent 72 Hours in Scotland #Chapter2

    It’s a common enough complaint of a child of any age that his/her parent nags and tends to hover. I shared the same sentiments. But all of that came to a screeching halt – albeit temporarily – when it came to the trip with my parents to Scotland. Because with startling clarity, I realised I’d been hovering. I’d been overly worried. I’d been obscenely protective. And I stand by all of those sentiments. I didn’t want the parents to fall ill on foreign shores! This was rather evident by the number of times I asked my parents “are you okay” when we were heading back to Edinburgh after a day…

  • fromthecornertable, from the corner table
    Travel

    Gifts, Tips and some Scottish Memories

    Ask me about the most ‘stressful’ part of travelling and I would say understanding the local habits/culture to avoid a faux pas and buying souvenirs for those at home. Overtly concerned about the first before my Scotland trip since I was travelling alone, I spent a major chunk of my time at the Bristol Airport – while waiting for the flight to Edinburgh – doing some research about the dos and don’ts while in Scotland.

  • Whiskey Tasting, from the corner table
    Travel,  Tuck In

    Culinary Delights of Scotland #1

    Why is it so difficult to write about food? No. I don’t mean it’s difficult in the sense I can’t find things to write. I say difficult in the sense that there is way too much to write about, to share, to praise, to describe, to... you get the drift.

  • Neist Point, fromthecornertable
    Travel

    Winding Through the Isle of Skye #1

    The hike at Neist Point was one of the several glorious experiences that marked the 3-day tour to Isle of Skye that I booked with the Rabbie’s tour company. This tour set off from Edinburgh at an early hour of day 1, took the group of 16 to Portree in the Isle of Skye and then some prominent spots around on days 2 and 3, before returning to Edinburgh by the evening of day 3.

  • Buchanan Street in Glasgow, #fromthecornertable
    Travel

    Grit+Glamour+Culture = Glasgow

    “Observe the buildings as you walk through the city. The urban landscape would have changed since 1989 but I am sure the character remains unchanged – it was an interesting combination of grit and culture,” my father told me over the phone. This was him persuading me to make a quick trip to Glasgow nearly 29 years after he had made the trip.

  • from the corner table, fromthecornertable, food blog, travel tuck-in talk, recipe, how to make, sticky toffee pudding, scotland desserts, scotland food, scottish cakes, toffee delight, Photo: Vaibhav Tanna
    Tuck In

    On a Date with Sticky Toffee Pudding

    Conversations about travel make me nostalgic not just for the place but food too. I may not mark my attendance at the ‘must visit’ places but I always find my way to the ‘must eat’. Little wonder then writing about Scotland has me craving some whisky and the sinful Sticky Toffee Pudding.

  • Travel

    Crushing on Edinburgh #Chapter1

    I confess. I have a crush on Edinburgh. I have been in love with Amsterdam from when I first set foot on that gorgeous slice of heaven on earth. But now Edinburgh, with its cobbled streets, mix of old-new structures and a skyline that gives off a broody gothic vibe on a cloudy day, has found its way into my heart.