culinary tales from scotland, scotland cuisine, from the corner table, copyright image, scottish whisky, haggis

Culinary Delights of Scotland #2

Continuing from the gastronomic delight that the food trail had been, one would think I was done with my food adventures in Scotland. Tsk tsk… never underestimate the capacity of a food-loving traveller. The food trail experience was like the cover page and synopsis of a book – meant to capture your attention with such intensity that you end up…

How to make a traditional Sticky Toffee Pudding

On a date with Sticky Toffee Pudding

Conversations about travel make me nostalgic not just for the place but for the food too. I may not mark my attendance at the ‘must visit’ places but I always find my way to the ‘must eat’. Little wonder then that writing about Scotland (read Scotland: Why, When, How) has me craving some whiskey and the sinful Sticky Toffee Pudding.…