Chicken Dalia Khichdi | Broken Wheat & Chicken Kedgeree

The thought of ‘healthy foods’ fills my heart with trepidation. For all the love I have for food, I am particular about the taste, texture, sight of food, and there have been instances where I’ve refused to eat or been unable to finish food placed in front of me because I’ve –     Disliked the look of the food–     Been unable…

Sesame Egg Noodles | Copyright Image on From The Corner Table

Sesame Egg Noodles

Flipping through the photographs of past travels – a favourite pastime in 2020 – I found myself grinning at the memories created with my BFF during our 2019 trip to Sri Lanka. As I flipped through the photographs, I could almost hear our chatter in the background, like an audio cassette on the loop. A particular photograph had me bursting…

Savoury Mixed Lentil Crepes

Yes. Breakfast is the most important meal of the day. So say my parents and half the world around me! But I sing a different tune. Coz for me, while breakfast is important, the mid-morning snack, lunch, evening bites, dinner and late-night craving are equally important. I don’t believe in playing favourites with meal times. No sir, not me. This…

Shorshe Salmon | Salmon in Mustard Sauce

Nearly a decade of living in the United Kingdom has made the elder sister a good cook and an almost expert in the art of ‘kitchen substitutes’. A cheerleader for the ‘quick and easy’ meal squad, Raka (the elder sister’s name that means ‘full moon’) confesses that she has learned by trial and error. “I would crave certain Bengali dishes…

Azeri KyuKyu | Herb-ed Omelette

There is something magical in the way eggs, whisked thoroughly, seasoned with a pinch of salt and cooked in a pat of butter or oil, can produce something as deceptively simple like an omelette. And I speak of the basic omelette. Type in the word ‘omelette’ in the search engine of your choice and it will throw up variants enough…