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    Chatpata (Tangy) Stir-fried Chicken

    I ‘celebrated’ a nine-year friendship anniversary with my first cousin a few days ago. Considering she’s been a part of my life as far as my memory stretches, this friend-anniversary reminder by Facebook was rather amusing. As someone who was smack in the middle of the Bhaumick sisters – three years younger to my elder sister and three and a half years older to me – she has been someone close to both of us. Ask our parents and they will entertain you for hours with tales of these three musketeers. I was the rebellious younger sister who had to pull out all the stops when the two older sisters…

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    ‘Chilli’-ng with the Potatoes

    I adore chilli chicken – give me chilli chicken for breakfast, lunch, dinner and I would be a happy soul. Methinks, that can be said for chilli potato too now. Chilli chicken is an Indo-Chinese dish popular among the masses. Found at street-side food joints being served on flimsy plastic plates or at a fine dining restaurant, looking too pretty to be eaten, the chilli chicken is everyone’s heartthrob. Much to my surprise, and the delight of vegetarian friends, I found out chilli chicken has a cousin, the chilli potato. Manu, the owner of our accommodation in Munnar, served his version of the chilli potato on a cool summer evening, paired with a glass of wine. My taste buds did the jiggy-whiggy as I savoured the crispy piece of potato, coated with the sauces, the flavours of garlic and ginger taking me to taste heaven. True to myself, I demanded he share the recipe. I might have scared the gentle chap, but he…

  • Bengali Dum Aloo & Begun Bhaaja (Bengali potato curry & fried brinjal), from the corner table, #fromthecornertable
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    Dum Aloo & Begun Bhaaja | Bengali Potato Curry & Fried Brinjal

    What’s the weather like in your part of the world? Down here, the temperature has touched 42°C in what is just the beginning of summer. Local newspapers have reported this to be a heatwave that will likely continue until next week. I can vouch for the heat – I was felled by a heat stroke on Friday (or was it Saturday?) that saw me moaning and groaning through the weekend. Baking a birthday cake for my father – he completed a glorious 73 years on March 25 – was nothing short of a challenge. It took two botched attempts before I could produce a Lemon Cake with Chocolate Filling &…