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    Travel

    A note from a frequent traveller

    It’s going to be nearly six months since the world started its battle against the unknown. It’s been a long few month, each day a fight. And as we slowly limp towards the easing of lockdowns, uncertainty continues to loom. The travel industry has been hit hard. Even as rules are being relaxed to allow people to cross borders, what is the future of a leisure traveller? Me and the BFF had been all pumped up to start planning our trip for June 2020 and were about to being work on the bookings – when the pandemic struck. Our travel plans have been put on hold till at least 2021.…

  • Tuck-In,  Talk

    High-Protein Millet Salad

    A few months ago, I took part in an Instagram giveaway. Like always, I didn’t win that giveaway (I never do!) but I did start following the profile of the person who won it. I was awed by the photographs on their feed and the way they made salads look like such a breeze. Imagine my surprise then when I realised that the amazing photographs and tantalizing recipes were the work of someone I had studied with in high school and college! From being the topper in school and college to making a name for her in the advertising world, Bhumika has achieved a lot over the years. And Lime…

  • Tuck-In

    Kashke Badamjan by ‘Kitchen Therapy’

    The best recipes, in my opinion, come from a mother’s memory. And she is also undoubtedly the best cook in the whole wide world. Little wonder then that I started off my culinary lessons under my mother’s loving and watchful eye. I happened to mention this to Kamini during our conversation that I’ve shared a few days ago. With the Kitchen Therapy girl sharing the same emotions, it was no pressure to ask her to share a recipe that she has been taught by her mother. She gladly handed over the recipe of a Persian dish called Kashke Badamjan that was taught to her mother by her grandmother! I made…