These Sri Lankan cuisine-inspired crunchy tuna pakodas (or fish fritters) are the perfect monsoon snack, game snack, evening snack or even party appetizers. Pipping hot pakodas go hand-in-hand with the monsoon for us Indians. It’s a mood… the sizzle of those frying pakodas as the chai bubbles with the pitter-patter of raindrops as a pleasant background score. But not this…