Muri Ghonto-Fish Head & Rice Mishmash | copyright image | From The Corner Table

Muri Ghonto | Fish Head & Rice Mishmash

One of the best parts of cooking is trying to find a way where there is zero or minimal waste of produce. It’s heartening to watch even cookery shows placing emphasis on the concept of zero-waste in an attempt to turn it back into norm rather than a trend. And I am well aware that I used the term ‘turn it…