Day: June 4, 2018

Tuck In

A Newbie’s Guide to Azeri Cuisine #Chapter2

Did you know? # The process of making Azeri specialities dolma and flatbreads (lavash, katyrma, jupka, yufka) are inscribed in UNESCO’s Representative List of the Intangible Cultural Heritage of Humanity. # Azerbaijan cuisine boasts of more than 30 types of soups. # Black caviar from the Caspian Sea is among the most sought after in …

Advertisements